Filter
Reset
Sort ByRelevance
DEWY
Gypsy dish
A tasty recipe. The main course contains the following ingredients: poultry, white rice, red peppers, onion, butter or margarine, chicken gypsy schnitzel (a 2 pieces a ca. 300 g), paprika powder spicy (jar `35 g), garden peas in sweet and sour sauce (400 g) and salt and pepper.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cook rice according to instructions.
-
Peppers wash, clean and cut into pieces.
-
Peel and chop onions.
-
Fry 50 g of butter in frying pan and cook gypsy noodles in approx.
-
10 minutes.
-
Meanwhile, heat residual butter in casserole.
-
Bake onions and peppers for about 3 minutes.
-
Add paprika powder and fry approx.
-
1 minute.
-
Add garden peas in sauce and gently heat for approx.
-
5 minutes.
-
Season with salt and pepper.
-
Serve schnitzels with rice and vegetable mixture..
Blogs that might be interesting
-
35 minMain dishgarlic, red pointed pepper, shallot, unsalted butter, smoked paprika, dried oregano, chili flakes, fresh kale, tomato frito, medium sized egg, light brown baguette,autumnal kale stew with egg and a baguette -
15 minMain dishribeye steaks, egg, White wine vinegar, dragon, butter, olive oil,ribeye with béarnaise sauce -
30 minMain dishred cabbages, potatoes, sugar, cloves, liquid margarine, beef bratwurst, sour apples, pouring jus,wintry red cabbage with sausage and gravy -
15 minMain dishjalapeñoburger, lime, crème fraiche light, ready-to-eat avocado, Kaiser roll,jalapeñoburger with avocado
Nutrition
565Calories
Sodium6% DV135mg
Fat23% DV15g
Protein62% DV31g
Carbs24% DV72g
Fiber32% DV8g
Loved it