Filter
Reset
Sort ByRelevance
MelissaM
Ham cheese schnitzel with zaanse mustard
A tasty Dutch recipe. The main course contains the following ingredients: meat, Zaanland cheese (1 cm thick, approx. 400 g), Zaanse mustard, ham, egg, flour, breadcrumbs and (olive) oil.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cut crust of cheese.
-
Cut cheese into four equal pieces of approx.
-
5 x 10 cm.
-
Pieces of cheese cover with mustard.
-
Wrap slice of ham around each slice of cheese.
-
Eat the egg in deep plate.
-
Spread flour and breadcrumbs on 2 flat plates.
-
Sprinkle ham cheese slices one by one through flour, then pass through egg and finally roll through breadcrumbs.
-
Heat oil in large frying pan with non-stick coating and cook ham cheese chops on medium heat in approx.
-
3 min.
-
to turn halfway.
-
Cut the schnitzels for another 1 min.
-
Gently until cheese is well melted.
-
Tasty with a mixed salad, apple-apricot compote and röstikoekjes..
Blogs that might be interesting
-
30 minMain dishTwente bread roll, bunch onion, wild pink salmon in a tin, lemon, medium sized egg, bread-crumbs, traditional olive oil, cucumber, mayonnaise, water, Sriracha Thai chili sauce, cut pointed cabbage, carrot julienne,zalmburger with coleslaw -
30 minMain dishrice sticks, boiling water, fresh snow peas, frozen garden peas, fresh ginger, lime, chili sauce, fish sauce, peanut oil, frozen raw peeled pink shrimps, fresh coriander,noodle salad with prawns and snow peas -
25 minMain dishsunflower oil, peanut oil, stew vegetables, celeriac, Meat bouillon, baby, crooked skintone, liquid baking product, mustard, Piccalilly,stir fry of stew, celery and slavink -
40 minMain dishfrozen filo pastry, unsalted butter, Chestnut mushroom, creme fraiche, gorgonzola 48, medium sized egg, fresh fig, cremaceto classico, 55% balsam, fresh basil,quiche with gorgonzola and fig
Nutrition
575Calories
Sodium1% DV20mg
Fat65% DV42g
Protein62% DV31g
Carbs6% DV18g
Fiber32% DV8g
Loved it