Hamburgers with salsa

Name: hamburgers with salsa
Cook time: 30 min
Total time: 30 min
Yield: 4
Ingredients: 5 el oil; 600 g potatoes peeled and in pieces; 4 onions in rings; crop lettuce leaf dried; little pot pickles small sweet acid (a 340 g), in small cubes; 2 tomatoes in small blocks; 4 Hamburgers

A tasty recipe. The main course contains the following ingredients: meat, oil, potatoes (peeled and chopped), onions (in rings), lettuce (leaf dried), pickles (small sweet acid (a 340 g), in small cubes), tomatoes (in small cubes) and hamburgers.

Ingredients

Kitchen Stuff

barbecue

Directions

Heat 4 tbsp oil in a pan with non-stick coating, fry the potato and onion with the lid on the pan in 20 min.
Until done.
Meanwhile, cut the lettuce into strips, keep 4 leaves for the garnish.
In a bowl, mix the pickle with the tomato, season with salt and pepper.
Light the barbecue.
Brush the burgers with the rest of the oil.
Grill them in 6 minutes on both sides brown and cooked.
Place a hamburger on a plate on each plate, spoon the potato and the tomato-pickles salsa next to it.
Serve with the salad.
Tasty with ketchup..