Filter
Reset
Sort ByRelevance
Wayl0n
Hearty risotto with sausage and Italian herbs
Risotto with Italian herbs, venke, ricotta and veal sugar.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Chop the onion. Cut the bottom of the fennel tubers, cut into quarters and remove the core. Cut into strips.
-
Heat the butter in a large pan with a thick bottom. Add the onion, fennel and Italian herbs and fruit for 2 minutes.
-
Add the risotto rice and cook for 3 minutes until the grains are translucent. Add the wine and stir until it is almost completely absorbed by the rice.
-
Meanwhile, bring the tomato frito with the water to the boil.
-
Add a dash of the infused tomato frito to the risotto and continue until the rice is al dente. This takes about 25 minutes.
-
Meanwhile, remove the skin from the sausages. Mix the rest of the Italian herbs with the sausage meat and form balls of the size of a walnut.
-
Bake the balls in a pan with non-stick coating without oil or butter over medium heat in 10 min. Brown.
-
Meanwhile, grate the Parmesan cheese. Scoop with the ricotta through the risotto. Season with pepper and salt.
-
Garnish with the meatballs and the basil.
Blogs that might be interesting
-
20 minMain dishfresh chives, olive oil, garlic, tagliatelle, salt, zucchini, Dutch shrimps, pepper,zucchini tagliatelle with shrimps in garlic-chive oil
-
15 minMain dishcocktail shrimp, stoneleeks, lime, chicken bouillon, noodles, red curry paste, snow peas, bean sprouts, fresh coriander,spicy noodle soup with large prawns
-
15 minMain dishbasmati rice, chicken noodle strips, Chestnut mushroom, unsalted butter, wheat flour, chicken broth from tablet, dried tarragon, stalk of celery, carrot julienne, medium oranges, French mustard, traditional olive oil,fast chicken ragout with tarragon
-
20 minMain dishbasmati rice, cabbage, traditional olive oil, ground cumin, chicken breast, apple-apricot compote,chicken fillet with stir-fried cabbage
Nutrition
755Calories
Sodium0% DV1.660mg
Fat49% DV32g
Protein58% DV29g
Carbs27% DV82g
Fiber28% DV7g
Loved it