Filter
Reset
Sort ByRelevance
Ashley Baron Rodriguez
Herring in mustard sauce
A tasty Dutch recipe. The main course contains the following ingredients: fish, green beans, potatoes (700 g), onion, butter or margarine and herring in mustard dressing (a 210 g).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cleaning green beans.
-
Roots cooking in 10 min.
-
Cook green beans in 8 min.
-
Peel onion and cut into rings.
-
Heat butter with onion in pan and braise for 3 minutes.
-
Take the pan of fire and stir in the herring with the dressing mixture.
-
Season with salt and pepper.
-
Serving potatoes with green beans and herring in mustard sauce..
Blogs that might be interesting
-
40 minMain dishcrumbly potatoes, carrots, fish crusts, fresh dill, creme fraiche, butter, sugar, olive oil,fish balls with puree and carrots -
17 minMain dishhalf-to-half-chopped, rusk, paprika, curry powder, semi-skimmed coffee milk, meat spices, aroma, peanut oil,meatballs from erik van loo -
45 minMain dishunsalted butter, half-to-half-chopped, wine sauerkraut, raisins, mashed potatoes with butter, bread-crumbs, unsalted butter,sauerkraut Casserole -
20 minMain dishsunflower oil, green curry paste, curry paste, chicken breast, coconut milk, lime, rice, peach, cucumber, coriander, spring / forest onion,thai curry with peach and cucumber
Nutrition
660Calories
Sodium36% DV855mg
Fat63% DV41g
Protein44% DV22g
Carbs17% DV51g
Fiber24% DV6g
Loved it