Filter
Reset
Sort ByRelevance
LnJJ
Herring salad with apple and potatoes
A tasty Dutch recipe. The main course contains the following ingredients: fish, eggs, mini-jars (450 g), broad beans (360 ml), apples, fresh dill (25 g), red onions and herring in mild cream sauce (a 310 ml).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Eggs in 7 minutes hard cooking.
-
Round the half of the bell, cook for 5 minutes, drain and allow to cool.
-
Extracting broad beans.
-
Wash apples and cut into pieces.
-
Mixing apple with broad beans.
-
Dill finely.
-
Peel and chop onions.
-
Mix onions with potatoes, salt, pepper and half of dill.
-
Cut herrings into pieces and stir in cream sauce again.
-
Make half of broad beans in the bowl on the bottom.
-
Half of potatoes on it and then half of herring.
-
Repeat layers.
-
Finish with herring layer.
-
Peel and halve eggs.
-
Take out egg yolks and finely chop.
-
Cut the protein into pieces.
-
Scale with egg white, egg yolk and dill garnish..
Blogs that might be interesting
-
40 minMain dishveal schnitzels, raw ham, flour, butter, Italian, onion, dry white wine, meat fond,sicilian veal rolls -
20 minMain dishMacaroni, onions, Sun dried tomatoes, courgettes, olive oil, mackerel fillet in tomato sauce,macaroni with mackerel -
20 minMain dishfrozen puff pastry, olive oil, zucchini, zucchini, shallot, onion, fresh thyme, dried thyme, red salmon, egg, cooking cream, mature cheese,salmon pie with zucchini and cheese -
15 minMain dishegg noodles, oil, vegetarian vegetable balls, broken green beans, garden herbs on oil, salt, ketjapmarinademanis,vegetable balls with Chinese beans and noodles
Nutrition
770Calories
Sodium0% DV5mg
Fat85% DV55g
Protein44% DV22g
Carbs16% DV49g
Fiber16% DV4g
Loved it