Filter
Reset
Sort ByRelevance
L.ellison315
Stir-fry rice with chicken breast and basil
Fried rice with basil, mushrooms and chicken.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Heat the oil in a frying pan and fry the mushroom mix for 4 min. On medium heat.
-
Meanwhile, let the peppers drain and cut into strips.
-
Add the peppers with the chicken fillet, shichimi and possibly salt to the mushrooms and fry for 3 minutes while on a high fire.
-
Add the rice and hot water to the chicken mixture and stir well. Bring to a boil over a high heat.
-
Turn the heat back to medium and let it cook in 5 minutes. Stir frequently. Season with pepper. Garnish with the basil and serve.
Blogs that might be interesting
-
20 minMain dishonion, eggplant, half-to-half-chopped, tomato cubes, water, mix for couscous salad, couscous, boiling water, white cheese cubes,couscous with minced meat sauce and white cheese -
50 minMain dishsolid potatoes, onion, traditional olive oil, free range egg, Garcia Baquero Manchego viejo 12 months, chorizo sausage, frozen spinach à la crème,Spanish potato tortilla and spinach a la creme -
20 minMain dishchicken breast, breakfast bacon, shiitake, spring / forest onion, Chestnut mushroom,chicken skewer -
30 minMain dishlemon, cucumbers, Cherry tomatoes, smoked salmon, black tagliatelle, olive oil, cooked mussel meat, Pink shrimps,squid paste with three types of fish
Nutrition
540Calories
Sodium13% DV310mg
Fat14% DV9g
Protein54% DV27g
Carbs28% DV85g
Fiber20% DV5g
Loved it