Filter
Reset
Sort ByRelevance
Ross
Ice cream with warm casserole sauce
A tasty Dutch recipe. The vegetarian dessert contains the following ingredients: stewing pears (ready-to-cook, refrigerator, 400 g), cinnamon powder, white-tasting sugar, almond shavings (a 45 g), vanilla ice cream and whipped cream light (250 ml).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cut the stew pears into small pieces and heat them with 4 tsp of casserole in the saucepan.
-
Stir in cinnamon and sugar.
-
Sprinkle almonds in dry frying pan.
-
Distribute ice across four sections.
-
Add warm sauce.
-
Ice cream with cream and almond shavings..
Blogs that might be interesting
-
10 minDessertfresh figs, stilton (cheese), dessert wine,fresh figs with stilton -
205 minDessertjasmine orange yuzu, Maromakotro snow white, frozen passion fruit cube, mandarin, lime, coconut oil, caster sugar, almond flour, Nielsen Massey Madagascar bourbon vanilla extract, sea salt, Chupa Chups lollipop fruit, Katja sour mats, edible baking flour,vegan cookie dough ice cream bomb -
40 minDessertegg, filo pastry, butter, pumpkin seeds, sugar, bottle gourd, Apple, cinnamon powder, vanilla sugar, currants, orange grater, orange,strudel with pumpkin filling -
25 minDessertwhite chocolate Easter egg, chocolate Easter egg, chocolate Easter egg, matze, egg, sugar, cream cheese natural, forest fruits, raspberry,crunchy Easter ice
Nutrition
245Calories
Sodium15% DV365mg
Fat18% DV12g
Protein8% DV4g
Carbs10% DV30g
Fiber16% DV4g
Loved it