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Indian chicken skewers
 
 
4 ServingsPTM45 min

Indian chicken skewers


A nice Indian recipe. The main course contains the following ingredients: poultry, tikka masala paste (80 g), yoghurt (Greek style (500 g cup)), chicken fillets (8-10 pieces), fresh cilantro ((15 g), finely chopped), chutney sweet mango (340 g), garlic and cilantro mininaans (bread and 4 pieces).

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Directions

  1. Light the barbecue. Mix the tikka massala pasta with the yogurt. Let the chicken fillet cheese marinate for at least 30 minutes.
  2. Mix the coriander through the chutney and season with salt and pepper.
  3. Place a chicken filet cheese on each skewer. Pack the plats in a piece of aluminum foil and place on the barbecue. Grill the chicken fillets on the barbecue in 5 minutes brown and done. Serve with the chutney and plats. Delicious with sugar snaps.


Nutrition

500Calories
Sodium9% DV205mg
Fat17% DV11g
Protein64% DV32g
Carbs25% DV74g
Fiber8% DV2g

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