Italian Sandwich

Name: Italian Sandwich
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Italian
Ingredients: 8 slice white casino bread; 30 g unsalted butter or margarine; 125 g Mozzarella; 4 sundried tomatoes in oil; 100 g parma ham; 75 g arugula lettuce melange bag of 75 g; 4 el dressing balsamic bottle a 270 ml

Tosti with mozzarella, sundried tomatoes and parma ham served with rucola salad.

Ingredients

8 slice white casino bread
30 g unsalted butter or margarine
125 g Mozzarella
4 sundried tomatoes in oil

100 g parma ham
75 g arugula lettuce melange bag of 75 g
4 el dressing balsamic bottle a 270 ml

Directions

Cut the crusts from the bread. Spread with butter. Cut the mozzarella into slices and the tomatoes into strips. Place the parma ham, mozzarella and tomato strips on half of the bread slices.
Cover with the rest of the paraham and the rest of the bread. Put the bread in a toasted sandwich (or frying pan) and bake until brown. Divide the lettuce over the plates and sprinkle with dressing. Cut the bread and put it on the lettuce.