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Brianad
Italian balsamic pestomarinade
A tasty Italian recipe. The side dish contains the following ingredients: balsamic vinegar, green pesto, garlic (pressed) and fresh Italian herbs (finely chopped).
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Ingredients
Directions
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In a bowl of vinegar, pesto, garlic and herbs beat together. Cover meat with marinade and, covered, marinate for a minimum of 30 minutes and a maximum of 1 day.
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Marinade for 500 to 750 g of meat.
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Nutrition
590Calories
Sodium30% DV715mg
Fat32% DV21g
Protein72% DV36g
Carbs22% DV65g
Fiber20% DV5g
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