Filter
Reset
Sort ByRelevance
Gina Milanese
Japanese wok dish with noodles and chicken
Wok dish of noodles, chicken breast, chilli, pineapple, wok vegetables and cashew nuts.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cook the instructions according to the instructions on the package.
-
In the meantime, heat the oil in a frying pan and fry the chicken breast cubes for 3 minutes on medium heat.
-
Add the chili sauce and pineapple pieces and heat for another 4 minutes.
-
In the meantime, stir the remaining oil in a stir-frying stir-fry stir-fry the vegetables for 4 minutes on a high heat. Chop the cashew nuts coarsely.
-
Mix the noodles and the chicken with pineapple through the vegetables. Divide over the bowls or plates and garnish with the cashew nuts.
Blogs that might be interesting
-
30 minMain dishcod fillet, tilapia fillet, unpolished rice, Sesame seed, sesame oil, sunflower oil, egg, cucumber, Japanese rice vinegar, winter carrot, avocado, cherry / Christmas, nori-sheet, honey, soy sauce, balsamic vinegar, garlic,kids poke bowl
-
35 minMain dishcrumbly potato, chicory, milk, nutmeg, soft goat cheese, soft goat cheese, lean bacon,chicory stew with soft goat cheese and bacon
-
20 minMain dishwhite quick-cooking rice, fine frozen garden peas, banana, semi-skimmed milk, curry cream sauce, unsalted peanuts,rice with curry sauce and banana
-
15 minMain dishbutter, Dutch stir fry mix, chilled filled pea soup, farmers smoke sausages, Rye bread, Piccalilly, bacon,Pea soup with sausage
Nutrition
575Calories
Sodium10% DV240mg
Fat25% DV16g
Protein68% DV34g
Carbs23% DV70g
Fiber28% DV7g
Loved it