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Glenda Ulven
Jewelry salad
A tasty Dutch recipe. The main course contains the following ingredients: poultry, eggs, cucumber, chicken fillet fumé (about 150 g), tomatoes, cheese (approx. 1/2 cm thick), corn kernels crispy (150 g), peas extra fine (200 g) , silver onions of sweet and sour, friséla (mixed 200 g) and Thousand Island dressing (100 g).
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Ingredients
Directions
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Boil eggs for about 10 minutes.
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Meanwhile, wash cucumber, halve crosswise and cut into slices.
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Cut chicken into pieces.
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Wash tomatoes and cut into pieces.
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Cut each cheese slice into 5 triangles.
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Drain corn, peas and silver onions.
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Eggs peel, halve by half and cut into slices.
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All ingredients, except for cheese and dressing, are made by lettuce.
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Spread salad over four plates and sprinkle dressing over it.
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Place cheese triangles as a crown on the middle of a salad.
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Serve with baguette..
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Nutrition
415Calories
Sodium0% DV2.050mg
Fat38% DV25g
Protein64% DV32g
Carbs4% DV13g
Fiber32% DV8g
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