Filter
Reset
Sort ByRelevance
Lucille
Kofta Curry
Indian dish with onion, cumin, cinnamon, ginger, coriander, garlic, minced meat, egg, curry powder, tomato cubes and eggplant.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Slice the onion.
-
Heat the oil and fry half of the onion with cumin and cinnamon for 10 minutes on low heat.
-
Peel the ginger and cut finely.
-
Cut the coriander roughly and the garlic fine.
-
Mix the ginger with the rest of the onion, ⅓ of the coriander and ⅔ of the garlic. Puree with the hand blender or food processor.
-
Mix the mince with the rest of the cumin and garlic, ⅓ of the coriander, the egg, curry powder and salt and pepper.
-
Turn balls of the size of a walnut. Put the onion mixture in the pan and fry 2 min.
-
Add the tomato cubes and the water and simmer for 20 minutes.
-
Add the balls and simmer for 20 minutes on low heat.
-
Cut the aubergine into thin slices.
-
Heat the rest of the oil and fry the eggplant for 5 minutes. Change regularly.
-
Add to the curry and garnish with the rest of the coriander.
Blogs that might be interesting
-
25 minMain dishtraditional olive oil, sliced leek, chicken broth tablet, zucchini, artichoke heart in tin, fusilli, fresh parsley, lemon, sardines on water, Taggia olives, dried tarragon, cooking cream,fusilli with artichoke-leek sauce, sardines and olives
-
15 minMain dishcouscous, water, peanut oil, sliced onions, chicken filet cheese, ras el hanout spices melange, romatomat, fresh chives, bruschetta tomato salad, fresh cucumber mix raw vegetables,tomato couscous with cucumber and spicy chicken
-
35 minMain dishcanned chickpeas, Broccoli, (olive oil, pearl couscous, unroasted walnuts, tuna in sunflower oil, capers, Basil Pesto, Pecorino Romano,tuna couscous with broccoli from the oven
-
15 minMain dishwasabi powder, Japanese soy sauce, fresh spinach, oil, salt, ginger syrup, salmon fillets, pickled ginger,grilled salmon with spinach
Nutrition
500Calories
Sodium14% DV345mg
Fat58% DV38g
Protein56% DV28g
Carbs3% DV9g
Fiber12% DV3g
Loved it