Filter
Reset
Sort ByRelevance
Charbaiz
Lasagnette with tomato, spinach and ricotta
Pasta dish with tomato sauce, spinach and ricotta cheese.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Chop the onion and cut the garlic into slices.
-
Heat the oil in a frying pan and fry the onion for 5 minutes. Fry the garlic for 2 minutes.
-
Add the tomatoes and bring to the boil. Season with the sugar, pepper and salt.
-
Let the tomato sauce with the lid on the pan cook for 30 minutes on low heat.
-
Rub the rest of the garlic with the pine nuts in the mortar until smooth. Add the basil leaves and rub until puree.
-
Spoon the basil mixture in a bowl and add the rest of the oil. Stir until pesto. Season with salt and pepper.
-
Add the spinach in parts to the tomato sauce and let it shrink.
-
Halve the cherry tomatoes and add to the sauce.
-
Cut the lasagne sheets in length into 4 ribbons.
-
Cook the pasta in 4 minutes until al dente. Stir with a ladle. Drain.
-
Spoon the pasta with the tomato spinach sauce. Divide the plates and garnish with some pesto and ricotta.
-
Bon appétit! .
Blogs that might be interesting
-
15 minMain dishtraditional olive oil, Falafel, spelled pita bread, iceberg lettuce, red beets in pot, garlic sauce,pita with falafel, garlic sauce and sweet-sour beet -
30 minMain dishbig winter carrot, onion, vine tomato, Tuscan sausages, cavolo nero - palm cabbage, traditional olive oil, cannellini canned beans, fresh flat parsley, roasted pine nuts, Greek yogurt (0% fat),Mediterranean stew with tuscan sausages and cavolo nero -
30 minMain dishsweet potato, frozen garden peas, garlic, half-to-half-chopped, unsalted butter, smoked bacon strips, onion, stamppotjus in container, cut endive,sweet potato stew with meatballs -
50 minMain dishmedium sized egg, onion, garlic, traditional olive oil, dried laurel leaves, ground coriander, ground cumin, ground turmeric (koenjit), peeled canned tomatoes, cayenne pepper, fresh coriander,egg curry
Nutrition
600Calories
Sodium13% DV300mg
Fat54% DV35g
Protein36% DV18g
Carbs17% DV50g
Fiber24% DV6g
Loved it