Filter
Reset
Sort ByRelevance
Culinary Envy
Leek dish with ham and cheese
A tasty Dutch recipe. The main course contains the following ingredients: meat, leeks (about 800 g), ham (thick slice), Zaanlander cheese spicy (piece), oil, potato wedges (450 g), salt and pepper and fresh chives (`25 g) .
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Clean the leek, cut into thin rings and wash.
-
Cut the ham and cheese into strips.
-
Heat 2 tablespoons of oil in woks.
-
Potatoes covered in light brown baking in about 5 to 7 minutes, stirring occasionally.
-
Add the rest of the oil and fry the leek for about 6 minutes.
-
Pull in the ham and cheese strips and fry approx.
-
1 minute.
-
Season with salt and pepper.
-
Cut the chives above it..
Blogs that might be interesting
-
35 minMain dishfennel bulb, garlic, Red onion, traditional olive oil, lemon, Quinoa, tap water, vegetable stock, Ketoembar ground coriander, medium sized egg, fresh chives, fresh pomegranate seeds,quinoa with fennel and pomegranate seeds
-
50 minMain dishwholemeal penne, onion, olive oil, ham, frozen garden peas, whipped cream, leaf parsley, grated cheese,penne with peas and ham
-
40 minMain dishWhite bread, pine nuts, Italian, coalfish fillet, tomatoes, olive oil, Tuscan, onions,fish and tomatoes with herb crust
-
50 minMain dishzucchini, traditional olive oil, chilled cut endive, sugo tradizionale tomato sauce in pot, dairy spread natural, fresh lasagne sheets, grated Gouda aged cheese 48, hot smoked salmon pieces,salmon lasagna with creamy tomato sauce
Nutrition
715Calories
Sodium7% DV160mg
Fat68% DV44g
Protein82% DV41g
Carbs13% DV38g
Fiber20% DV5g
Loved it