Filter
Reset
Sort ByRelevance
Culinary Envy
Leek dish with ham and cheese
A tasty Dutch recipe. The main course contains the following ingredients: meat, leeks (about 800 g), ham (thick slice), Zaanlander cheese spicy (piece), oil, potato wedges (450 g), salt and pepper and fresh chives (`25 g) .
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Clean the leek, cut into thin rings and wash.
-
Cut the ham and cheese into strips.
-
Heat 2 tablespoons of oil in woks.
-
Potatoes covered in light brown baking in about 5 to 7 minutes, stirring occasionally.
-
Add the rest of the oil and fry the leek for about 6 minutes.
-
Pull in the ham and cheese strips and fry approx.
-
1 minute.
-
Season with salt and pepper.
-
Cut the chives above it..
Blogs that might be interesting
-
35 minMain dishsalmon fillet on the skin, lemon juice, fresh dill, fresh parsley, fresh chives, traditional olive oil, fresh green asparagus, pre-cooked baby potatoes,salmon baked on the skin with garden herbs -
150 minMain dishwater, leaf parsley, vermicelli, lemon juice, minced meat, farmer soup vegetables, mace, Italian spices, chicken bolt, pepper and salt,grandmother's chicken soup -
25 minMain dishmixed mushrooms, olive oil, fresh rosemary, garlic, Parma ham, snow peas, penne, Pecorino,penne with snow peas -
30 minMain dishcrumbly potato, celeriac, milk, butter, nutmeg, salt and pepper, white fish in pieces of 5 cm, bacon, basil,whitefish in crispy bacon from rené pluijm
Nutrition
715Calories
Sodium7% DV160mg
Fat68% DV44g
Protein82% DV41g
Carbs13% DV38g
Fiber20% DV5g
Loved it