Filter
Reset
Sort ByRelevance
Ma3145tt
Lentil dish with paprika
Vegetarian lentil dish with red onion, garlic, carrot, paprika and spicy cheese. Served with ciabatta bread.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Peel and chop the garlic and onion. Peel the carrot and cut into cubes. Heat the oil in a frying pan and fry the onion, garlic and carrot. Let the lentils drain.
-
Add the lentils and peppers. Heat the dish through and through. Garnish the dish with cheese and serve with ciabatta bread.
Blogs that might be interesting
-
90 minMain dishorange, small red pepper, soft salted butter, garlic, oregano, steak, balsamic vinegar, olive oil,grilled steak with red pepper butter -
50 minMain dishfrozen garden peas, leaf parsley, fresh dill, whole grain cereal breakfast (Brinta), egg, olive oil, multigrain bread, mayonnaise, arugula,pea burger -
40 minMain dishslices of white bread, shaved almonds, curry powder, chicken fillet, egg, butter, curl parsley, White wine vinegar, olive oil, pod,breaded chicken schnitzels with poached egg -
45 minMain dishsweet potato, parsnip, fresh thyme, beef chipolata, garlic, traditional olive oil, fresh kale, medium oranges,stew with sweet potato and parsnip
Nutrition
435Calories
Sodium22% DV535mg
Fat25% DV16g
Protein48% DV24g
Carbs16% DV48g
Fiber8% DV2g
Loved it