Filter
Reset
Sort ByRelevance
Ma3145tt
Lentil dish with paprika
Vegetarian lentil dish with red onion, garlic, carrot, paprika and spicy cheese. Served with ciabatta bread.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Peel and chop the garlic and onion. Peel the carrot and cut into cubes. Heat the oil in a frying pan and fry the onion, garlic and carrot. Let the lentils drain.
-
Add the lentils and peppers. Heat the dish through and through. Garnish the dish with cheese and serve with ciabatta bread.
Blogs that might be interesting
-
20 minMain dish(egg) mie, sunflower oil, Red pepper, garlic, onion, ginger powder (djahé), fresh ginger, ham, ketjapmarinademanis, Spinach, bean sprouts,spicy fried noodles with ham and spinach -
15 minMain dishtrottole, fennel bulb, garlic, traditional olive oil, ground fennel seed, dry white wine, Citomat disks, creme fraiche, frozen raw peeled pink shrimps, fresh fresh mint,pasta with tomato, fennel and shrimp -
45 minMain dishfloury potatoes, chicken shawarma, olive oil, butter, milk, iceberg lettuce, leeks, bread-crumbs, grated cheese, pot of flat parsley, turkish garlic sauce,casserole of chicken shawarma and fried leek -
20 minMain dishdough for savory pie, fresh chives, fresh dill, lemon, fresh salmon fillet, smoked salmon fillet, medium sized egg, cream cheese chives, creme fraiche,quiche with two types of salmon
Nutrition
435Calories
Sodium22% DV535mg
Fat25% DV16g
Protein48% DV24g
Carbs16% DV48g
Fiber8% DV2g
Loved it