Filter
Reset
Sort ByRelevance
Ma3145tt
Lentil dish with paprika
Vegetarian lentil dish with red onion, garlic, carrot, paprika and spicy cheese. Served with ciabatta bread.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Peel and chop the garlic and onion. Peel the carrot and cut into cubes. Heat the oil in a frying pan and fry the onion, garlic and carrot. Let the lentils drain.
-
Add the lentils and peppers. Heat the dish through and through. Garnish the dish with cheese and serve with ciabatta bread.
Blogs that might be interesting
-
15 minMain dishduck breast fillets, Chinese five spice powder, olive oil, shallots, vomited plums, sweet red wine, endive, puree à la minute,super-deluxe endive stew -
17 minMain dishchicken fillet, traditional olive oil, zucchini, mushroom soup vegetables, stir-fry pasta bolognese, boiling water, fresh flat parsley,chicken stir fry with pasta and zucchini -
15 minMain dishtuna pieces, avocado, lemon juice, walnuts, bunch onions, Red pepper, brown baguette, endive,endive salad with tuna -
25 minMain dishpandan rice, curry paste Tikka Masala, full yogurt, sunflower oil, Thai vegetable mix, peas, Pink shrimps, Mango Chutney,indian stir-fry dish with prawns
Nutrition
435Calories
Sodium22% DV535mg
Fat25% DV16g
Protein48% DV24g
Carbs16% DV48g
Fiber8% DV2g
Loved it