Filter
Reset
Sort ByRelevance
Eric Davis
Lime-pepper rub
A tasty recipe. The main course contains the following ingredients: meat, lime, black peppercorns, garlic and olive oil.
Share
Tweet
Pin
Whatsapp
Print
Directions
-
Mix in a bowl the grated green skin and the juice of 1 scooped lime with 2 tbsp crushed black peppercorns (this goes easily in a mortar), 2 cloves of crushed garlic and 2 tbsp olive oil.
-
Rub the meat or fish into the mixture and leave for at least 30 minutes..
Blogs that might be interesting
-
25 minMain dishfish fond, dry white wine, cod fillets, scallops, flour, butter, olive oil, chives, lemon,cod fillet with scallops -
25 minMain dishbaking flour, coconut milk, sugar, unsalted peanut, garlic, archide oil, trassi, cut green beans, sambal, vegetarian chicken pieces,Surinamese gado gado with vegetarian chicken pieces -
75 minMain dishlemon, butter, dill, flat leaf parsley, garlic, basil, sea salt, potatoes, steaks, olive oil,steak with garden herb butter -
75 minMain dishbeet juice, wheat flour, salt, fresh peeled pink shrimps, forest outing, garlic, fresh ginger, minced chicken natural, sesame oil, rice vinegar, rice oil, boiling water, lime,pink gyoza with chicken and prawns
Nutrition
285Calories
Sodium3% DV80mg
Fat46% DV30g
Protein0% DV0g
Carbs1% DV3g
Fiber16% DV4g
Loved it