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Lime skewer with corn salad
 
 
4 ServingsPTM20 min

Lime skewer with corn salad


A tasty recipe. The main course contains the following ingredients: poultry, onions, green pepper, turkey breast (about 400 g), Flemish fries (frozen 750 g), corn kernels (300 g), cocktail sauce with Scottish Wiskey (pot of 300 ml), Mexicomelange (vegetable 400 g) and sunflower oil.

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Directions

  1. Preheat the grill or grill pan to the highest setting.
  2. Cook frying fat to 180 ° C.
  3. Peel and chop onions.
  4. Sweet pepper, clean and cut into large pieces.
  5. Diced turkey fillet and sprinkle with salt and pepper.
  6. Making skewers of turkey cubes and pieces of peppers.
  7. Skewer for approx.
  8. 10 minutes.
  9. Meanwhile fry frites in deep fryer according to instructions.
  10. Pour out cans of vegetables.
  11. Heat oil in frying pan and fry onion for about 2 minutes.
  12. Add vegetables and fry approx.
  13. 2 minutes.
  14. Season with salt and pepper.
  15. Cook skewers with fries, lukewarm corn salad and cocktail sauce..


Nutrition

850Calories
Sodium1% DV20mg
Fat65% DV42g
Protein68% DV34g
Carbs28% DV84g
Fiber8% DV2g

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