Filter
Reset
Sort ByRelevance
Ellen23
Lukewarm potato salad with mustard chops
A tasty recipe. The main course contains the following ingredients: meat, potatoes (Pommes Culinair (bag 1, 5 kg)), courgettes, flowers honey (pot 600 g), mustard, oil, rib chops, vinegar (white nature), raw vegetables ((150 g) and spicy).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cook the potatoes in the skins until 25 minutes. Cut the courgettes into pieces of 6 cm and cut them lengthwise into slices. Mix the honey with 2 tablespoons of mustard, 1 tablespoon of oil and salt and pepper and brush the zucchini slices and pork chops. Roast the pork chops on both sides for 5-6 minutes and the zucchini slices on both sides for 2-3 minutes.
-
Beat a dressing of the rest of the mustard and the oil with the vinegar and some salt and pepper. Peel the warm potatoes and cut them into slices lengthwise. Spoon them with the spicy raw vegetables and the dressing. Serve the lukewarm potato salad with the roasted chops and courgettes.
Blogs that might be interesting
-
30 minMain dishchicken drumsticks, oil, wok sauce, quick-cooking rice, green beans, bean sprouts, peanut butter,drumsticks with beans, bean sprouts and peanut sauce -
100 minMain dishsticking potato, lemon, unsalted butter, frozen garden peas, onion, winter carrot, traditional olive oil, semi-skimmed milk, frozen white fish fillets, frozen wild salmon, wheat flour, fresh spinach, Gouda cheese, English mustard, deep-frozen cooked and peeled shrimps,blissful fish pie with peas -
65 minMain dishparsnip, winter carrot, crumbly potatoes, red-skinned, traditional olive oil, garlic, dried thyme, smoked bacon, white cheese,roasted parsnip with carrot -
35 minMain dishcooked red cabbage with apple, Elstar apple, liquid margarine, spicy spiced tofu stir fry strips, mix for mashed potatoes, unroasted walnuts,red cabbage with apples and puree from the oven
Nutrition
520Calories
Sodium9% DV210mg
Fat23% DV15g
Protein60% DV30g
Carbs22% DV66g
Fiber24% DV6g
Loved it