Filter
Reset
Sort ByRelevance
Blythegreene
Lukewarm salmon salad
A tasty Italian recipe. The main course contains the following ingredients: fish, red peppers, salmon nuts (`approx. 150 g), olive oil, freshly ground black pepper, ready-to-cook spinach (` 300 g), salad kit (120 g) and pain boulogne (bread) (sliced) .
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Peppers wash, clean and cut into quarters.
-
Preheat the grill to the highest setting.
-
Pepper and salmon in ovenproof dish and sprinkle with oil.
-
Salmon sprinkle with pepper.
-
Place the dish under grill for approx.
-
15 minutes.
-
Meanwhile, distribute spinach over four plates.
-
Dried tomatoes, croutons and almonds (out of box).
-
Remove paprika from black skins and cut into strips.
-
Spread peppers over plates.
-
Sprinkle with dressing (out of box).
-
Put salmon in the middle.
-
Serve with Boulogne bread..
Blogs that might be interesting
-
90 minMain dishfrozen raw and unpeeled king prawns, Red pepper, garlic, traditional olive oil, Thai fish sauce, egg noodles, fresh mango, lime, sesame oil, red pointed pepper, fresh coriander,noodle salad from anne -
30 minMain dishChinese coal, onion, yellow bell pepper, mixed mushroom, leeks, sunflower oil, garlic, sesame oil, fish stock, bean sprouts, peeled shrimp,shrimps and vegetables from the wok -
25 minMain dishfusilli, chilled broccoli, onion, chicken breast, traditional olive oil, grilled red peppers in a pot,fusilli with chicken and grilled peppers -
55 minMain dishMihoen, bean sprouts, bunch onion, Red pepper, garlic, fresh ginger root, salted peanuts, chicken breast, traditional olive oil, fish sauce, watercress, fresh coriander,fried noodle with chicken and vegetables
Nutrition
825Calories
Sodium0% DV1.065mg
Fat75% DV49g
Protein84% DV42g
Carbs17% DV52g
Fiber20% DV5g
Loved it