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Macaroni With Chicken And Green Beans
Macaroni with green beans, chicken cubes and cherry tomatoes in a basil-tomato sauce
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Ingredients
Directions
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Cook the macaroni according to the instructions on the package, add the green beans after 6 minutes. Fry the chicken breast cubes golden brown in the oil, add the onion chips and fry until golden brown.
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Add the sugo and bring the sauce to the boil while stirring. Add the cherry tomatoes and bring the sauce back to the boil. Season with salt and pepper.
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Pour the macaroni with green beans and scoop them with half of the arugula through the tomato sauce. Serve the dish in 4 deep plates, divide the rest of the arugula over it.
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Nutrition
485Calories
Sodium7% DV170mg
Fat12% DV8g
Protein66% DV33g
Carbs23% DV70g
Fiber4% DV1g
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