Filter
Reset
Sort ByRelevance
Bcsgibson
Mango with lime
Try this delicious mango with lime too
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Bring 75 ml water to the boil with the caster sugar and let the sugar melt over a very low heat. Allow the sugar syrup to cool.
-
Puree the pulp of the mangoes and add the lime juice.
-
Mix the fruit puree with the sugar syrup and add the cardamom or cinnamon powder for a special taste.
-
Fill the molds with it. Freeze 3-4 hours.
Blogs that might be interesting
-
20 minLunchflour, baking powder, pumpkin, buttermilk, milk, thyme, Parmesan cheese, flour,cheese scones with pumpkin and thyme -
15 minSnackpineapple, lemon, powdered sugar,sorbet ice cream pineapple -
20 minSnacksoft butter, light brown caster sugar, honey, egg, banana, cottage cheese, self-raising flour, unsalted peanut, unsalted peanut, coconut grater, mascarpone, honey, orange grater, coconut grater,peanut banana cake with coconut -
5 minSnackfrozen raspberries, Vanilla ice cream, forest fruit lemonade syrup, cold milk (vecozuivel),raspberry milkshake
Nutrition
170Calories
Sodium0% DV0g
Fat0% DV0g
Protein2% DV1g
Carbs13% DV39g
Fiber0% DV0g
Loved it