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CRAZYCRASH
Marinated sweet and sour tah tsai
A nice Chinese recipe. The vegetarian side dish contains the following ingredients: tah tsai (or paksoi, in bars of 4 cm), peanut oil, sesame oil, dried chili pepper (finely chopped), four seasons pepper (crushed), sugar, rice vinegar, fresh ginger root (minced) and garlic (finely chopped) .
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Ingredients
Directions
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Put the ttsai in pan and pour boiling water on it.
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Drain the vegetables after 30 seconds and repeat in a bowl.
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Fry peanut oil and sesame oil in frying pan and fry chili pepper and four seasons pepper for 30 seconds.
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Pour oil over vegetables.
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Stir in sugar, vinegar, ginger and garlic.
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Season with salt.
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Allow to stand at room temperature for at least 2 hours.
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Before serving pour marinade..
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Nutrition
65Calories
Sodium28% DV680mg
Fat6% DV4g
Protein2% DV1g
Carbs2% DV6g
Fiber36% DV9g
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