Filter
Reset
Sort ByRelevance
Jweezy
Masala chicken with beans
Masala chicken with beans, onion, potato and garlic.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Squeeze the garlic and grate the onion. Mix the curry powder in a bowl with the garlic, onion, sambal, pepper and oil.
-
Rub the chicken drumsticks around with this masala. Heat the oil in a frying pan and fry the chicken drumsticks around brown.
-
Peel and cut the potatoes lengthwise into coarse pieces and place them with the bay leaves between the chicken drumsticks in the frying pan.
-
Add the water and season with salt. Bring to the boil and roast the chicken covered in 20-30 min. Gently cooked.
-
Remove the stalk and the tip of the green beans and halve them. Cook them in a pan with plenty of boiling water and a little salt in 10-15 minutes until done.
-
Serve the masala chicken with the beans.
Blogs that might be interesting
-
65 minMain dishleaf spinach, Eggs, milk, hüttenkäse, leg ham, shallots, puff pastry, roots,spinach pie points -
20 minMain dishvegetable burgers, olive oil, winter carrot, mayonnaise, lemon, full yogurt, garlic, shawarma sandwiches,vega burger with carrot salad -
20 minMain dishpenne, uncut haricot beans, half-to-half-chopped, dried celery leaves, traditional olive oil, Italian stir-fry chestnut mushrooms and leeks, gorgonzola and mascarpone (gormas), lemon,penne with meatballs, vegetables and creamy gormas -
30 minMain dishpotatoes, Dutch string beans, White beans, low-fat smoked sausage, thin bacon strips, mustard,stew with string beans and smoked sausage
Nutrition
510Calories
Sodium3% DV60mg
Fat42% DV27g
Protein60% DV30g
Carbs12% DV36g
Fiber20% DV5g
Loved it