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Mediterranean burger with ketchup
Kaiser rolls with grilled eggplant, zucchini, onion, beefburgers and pancetta (Italian bacon), and ketchup
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Ingredients
Directions
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Cut the aubergine and zucchini into slices. Cut the onion into rings.
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Mix the vegetables with the oil in a bowl. Season with pepper and salt.
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Brush the beefburgers with the oil. Heat the grill pan.
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Grill the vegetables in 3 portions al dente. Grill the pancetta in 4 min. Brown and crispy. Turn halfway.
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Drain the remaining shortening. Grill the beefburgers in 12 minutes. Turn halfway.
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Cut the buns open. Place them in succession with some grilled vegetables, the burgers, some rocket, the pancetta and some ketchup.
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Nutrition
780Calories
Sodium0% DV1.025mg
Fat80% DV52g
Protein66% DV33g
Carbs14% DV43g
Fiber20% DV5g
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