Mexican burritos

Name: Mexican burritos
Cook time: 10 min
Total time: 10 min
Yield: 4
Cuisine: Mexican
Ingredients: 1 onion; 3 tomato; 2 el sunflower oil; 2 business suit burrito seasoning mix á 500 grams; 500 g minced beef; 100 g grated mature cheese; tl chili flakes

Quick burritos with tomato, ground beef and cheese.

Ingredients

1 onion
3 tomato
2 el sunflower oil
2 business suit burrito seasoning mix á 500 grams

500 g minced beef
100 g grated mature cheese
Tl chili flakes

Directions

Chop the onion and cut the tomatoes into pieces. Fry the onion in oil in a frying pan. Spoon the tomato and spice mix (from the pack) through the onion and cook for about 5 minutes.
Drain the Mexico blend and heat for approx. 2 minutes. Bake in a frying pan with non-stick coating the ground beef in the oil.
Spoon the sauce (out of pack) through the minced meat and heat for approx. 2 min. Heat the burritos (out of pack) according to the instructions on the package.
Fill the burritos with the minced meat, the vegetable mixture, the cheese and chilli flakes.