Filter
Reset
Sort ByRelevance
Michelle Gooding
Mexican rice dish
A nice mexican recipe. The main course contains the following ingredients: meat, paprikas, spring onions, kidney beans (400 g), pork chops, Mexican herbs, yellow rice (325 g), oil and sour cream (125 ml).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Clean peppers and cut into cubes.
-
Brush the onions and cut them into rings.
-
Pouring kidney beans.
-
Pour chops with Mexican herbs.
-
Boil rice for about 8 minutes.
-
Heat oil in frying pan.
-
Finish chunks and brown until they are golden brown and cooked for approx.
-
5 minutes.
-
Remove from pan and keep warm.
-
Pepper cubes in the remaining shortening for approx.
-
2 minutes.
-
Prepare kidney beans and sour cream and continue heating for approx.
-
2 minutes.
-
Drain the rice and create the spring onions.
-
Spread rice and bean mixture over four plates.
-
Place chops on it.
-
Tasty with tortilla chips..
Blogs that might be interesting
-
25 minMain dishpod, carrots, yellow bell pepper, young leaf lettuce, White wine vinegar, olive oil, hüttenkäse, mustard, leaf parsley, smoked mackerel,meal salad with smoked mackerel -
30 minMain dishchicken breast, onion, olive oil, Tarly, ratatouille mix, Pesto, black olives without pit, grated Parmesan cheese,ratatouille with wheat -
30 minMain dishceleriac, olive oil, unpolished rice, cinnamon, blue cheese, shaved almonds, steak of about 140 grams, butter, water,steak with gratin celeriac puree -
95 minMain dishcurry powder, paprika, whole chicken, unsalted butter, Goudrenet apple, cinnamon stick, tap water, liquid honey, potato croquettes,chicken with homemade applesauce
Nutrition
625Calories
Sodium16% DV385mg
Fat28% DV18g
Protein72% DV36g
Carbs27% DV82g
Fiber24% DV6g
Loved it