Filter
Reset
Sort ByRelevance
Catiebrooke
Minced burgers with Dutch vegetable list
A tasty Dutch recipe. The main course contains the following ingredients: meat, minced beef, spice mix, egg (beaten), vegetable mix (400 g), white rice (bag a 1 kg), olive oil and leeks (in thick slanted rings).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Mix the mince with the spice mix and the egg and form 12 flat burgers. Put them in the fridge for 10 minutes. Cut large cauliflower and broccoli florets out of the mix in half. Boil the rice and vegetable mix together until the time indicated for the rice.
-
Fry in a frying pan or stir-frying minced burgers in the oil on both sides for 5 minutes, or until tender. Take them out of the pan and keep them warm under aluminum foil. Spoon the leek in the pan and stir-fry 3 minutes. Drain the rice with vegetables, spoon it in the frying pan or stir fry stir fry for another 2-3 minutes. Season with salt and pepper. Serve the minced burgers.
Blogs that might be interesting
-
35 minMain dishshallot, White wine, White wine vinegar, fish fond, chervil, creme fraiche, salmon fillets, olive oil, (sea salt, (freshly ground) pepper, cold butter, lime juice,grilled salmon fillet with chervil sauce -
15 minMain dishSpaghetti, butter, Parmesan cheese,spaghetti with butter and parmesan -
15 minMain dishfusilli, Sabra hummus spicy, full yogurt, lime juice, sweet-vegetable tomato mix, artichoke heart in tin, arugula, soft chilled cheese 50,pasta salad with artichoke and goat's cheese -
25 minMain dishpizza dough with tomato sauce, frozen vegetables, mini mozzarella, prosciutto crudo, arugula,plate pizza with grilled vegetables and prosciutto
Nutrition
700Calories
Sodium3% DV75mg
Fat46% DV30g
Protein70% DV35g
Carbs24% DV73g
Fiber32% DV8g
Loved it