Filter
Reset
Sort ByRelevance
Haven4Order
Minipitas with mini toothbrushes
Small pita bread with tandoori sausages, carrots and corn.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cut the carrots into cubes of ½ x ½ cm (brunoise). Put the corn, chili sauce and raisins in a bowl and mix.
-
Grill the sausages on the grill plate of the gourmet set in 10 minutes until done.
-
Meanwhile, put a pita bread in each gourmet pan and bake it for 4 minutes. Turn halfway.
-
Cut the buns open halfway. Fill the pita bread each with 3 sausages and carrot-raisin salsa.
Blogs that might be interesting
-
25 minSide dishchives, butter, bread crumb, mustard, lemon zest, salt and freshly ground pepper, salmon fillet,salmon with chive mustard panade -
35 minSide dishlemon, garlic, fresh chives, fresh flat parsley, unsalted butter, Broccoli,broccoli with herb butter -
5 minSide dishgrated mature cheese, parsley, gourmet paprika cubes, cr? me fra? che, mini pancakes, lump of butter,gourmet dish: quesadilla with cheese and paprika -
80 minSide dishflour, soy sauce, sesame oil, lemon juice, sugar, garlic, Red pepper, bunch onions, butter, oil,forest waffles with dipping sauce
Nutrition
340Calories
Sodium35% DV830mg
Fat14% DV9g
Protein24% DV12g
Carbs17% DV51g
Fiber16% DV4g
Loved it