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Mojo verde
 
 
4 ServingsPTM10 min

Mojo verde


Salsa or oil-based sauce made from garlic, jalapeño pepper, coriander, parsley, cumin, almonds and apple cider vinegar.

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Directions

  1. Peel the garlic.
  2. Halve the jalapeño in the length and remove the seeds with a sharp knife. Cut the pepper into pieces and put in the container of the hand blender.
  3. Add the peeled garlic, coriander, parsley, ground cumin, almonds, olive oil, apple cider vinegar and the salt and grind to a smooth sauce.


Nutrition

390Calories
Sodium7% DV160mg
Fat63% DV41g
Protein6% DV3g
Carbs1% DV2g
Fiber8% DV2g

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