Mozzarella lasalsa with radish

Name: mozzarella lasalsa with radish
Cook time: 10 min
Total time: 10 min
Yield: 4
Cuisine: Spanish
Ingredients: 1 bulb Mozzarella buffalo; 8 radishes; lemon; 2 tablespoons extra virgin olive oil; 1 tablespoon fresh parsley flat minced; freshly ground pepper

A tasty Spanish recipe. The vegetarian side dish contains the following ingredients: mozzarella (buffalo), radishes, lemon, extra virgin olive oil, fresh parsley (flat minced) and freshly ground pepper.

Ingredients

1 bulb Mozzarella buffalo
8 radishes
Lemon

2 tablespoons extra virgin olive oil
1 tablespoon fresh parsley flat minced
Freshly ground pepper

Directions

Cut the mozzarella into tiny cubes.
Grate the radishes coarsely.
Clean the lemon and grate off the yellow skin.
Squeeze out the lemon.
In a bowl, mix the mozzarella with the radish, lemon zest, oil and 1 tablespoon of lemon juice.
Pour in the parsley and season the salsa with salt and freshly ground pepper..