Filter
Reset
Sort ByRelevance
MSDELENA
Mozzarella pizza
Simple pizza with mozzarella, olive oil and freshly ground pepper.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Mix in a bowl the flour, yeast, 1/2 tl salt and the water into a cohesive dough. Knead on a floured surface to a smooth and elastic dough. Place in a bowl and cover with plastic wrap and let rise for approx. 45 minutes.
-
Cut the mozzarella into thin slices and drain in a sieve.
-
Preheat the oven to 225 ºC.
-
Knead the dough again, divide into 4 pieces and roll out on a floured surface to a thin round of 20 cm. cross section, the edge must remain slightly thicker. Place the dough on the baking trays.
-
Divide the mozzarella over it, keep the wide edge free. Season with salt and pepper, sprinkle with olive oil. Bake the pizzas in the middle of the oven in 10-15 min. Crispy and cooked. Change the baking plates halfway.
-
Tasty with rucola salad.
Blogs that might be interesting
-
20 minMain dishbaking flour, olive oil, potato slices, dairy spread chives, wienerschnitzels, hamham, Spanish giant beans,Wiener schnitzels with cauliflower and raw ham
-
30 minMain dishfennel, onion, orange, White wine, cooking cream, wok prawns, olive oil, apple vinegar, raisins, fennel seeds, fresh fettucini, babyleaf,creamy fettucine with shrimp, fennel and orange
-
25 minMain disheggplant, zucchini, onion, traditional olive oil, beefburgers, pancetta, Baking cheese roll, arugula, tomato ketchup,Mediterranean burger with ketchup
-
60 minMain dishsambal oelek, soy sauce, bacon patches, rice, oil, red cabbages with apple, baked onions,spicy bacon patties with red cabbage
Nutrition
430Calories
Sodium35% DV840mg
Fat31% DV20g
Protein36% DV18g
Carbs15% DV46g
Fiber16% DV4g
Loved it