Filter
Reset
Sort ByRelevance
MSDELENA
Mozzarella pizza
Simple pizza with mozzarella, olive oil and freshly ground pepper.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Mix in a bowl the flour, yeast, 1/2 tl salt and the water into a cohesive dough. Knead on a floured surface to a smooth and elastic dough. Place in a bowl and cover with plastic wrap and let rise for approx. 45 minutes.
-
Cut the mozzarella into thin slices and drain in a sieve.
-
Preheat the oven to 225 ºC.
-
Knead the dough again, divide into 4 pieces and roll out on a floured surface to a thin round of 20 cm. cross section, the edge must remain slightly thicker. Place the dough on the baking trays.
-
Divide the mozzarella over it, keep the wide edge free. Season with salt and pepper, sprinkle with olive oil. Bake the pizzas in the middle of the oven in 10-15 min. Crispy and cooked. Change the baking plates halfway.
-
Tasty with rucola salad.
Blogs that might be interesting
-
15 minLunchpie dough, Brussel sprout, egg, creme fraiche, soft goat cheese, honey, almond shavings,sprout cake with almond and goat cheese -
40 minMain dishsweet-sour apple, olive oil, onion, sauerkraut, dried thyme, chicken or herb broth,sauerkraut with baked apple -
120 minMain dishgarlic, fresh ginger, medium oranges, five spice powder, peanut oil, whole duck from the salesman, winter carrot, cucumber, salad onion, peking duckwrappers, hoisin sauce,duck with 5 spices, orange and ginger with pancakes -
35 minMain dishgarlic, anchovy fillets in canned oil, traditional olive oil, fresh leaf spinach, fresh salmon fillet, lemon, fresh flat parsley, unroasted walnuts,salmon with spinach and papillotte
Nutrition
430Calories
Sodium35% DV840mg
Fat31% DV20g
Protein36% DV18g
Carbs15% DV46g
Fiber16% DV4g
Loved it