Filter
Reset
Sort ByRelevance
20JEN
Mushroom crostini
A tasty Italian recipe. The vegetarian snack contains the following ingredients: olive oil, onion (chopped), mushroom melange ((200 g), in strips), lemon juice, land bread, green pesto (duo pack 2 x 90 g) and parsley (finely chopped).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Heat the oil in a frying pan and fry the onion while stirring for 3 minutes.
-
Add the mushrooms and cook over high heat for about 5 minutes.
-
Sprinkle with pepper and salt to taste.
-
Add the lemon juice and let cool briefly.
-
Toast the bread and cut the slices diagonally.
-
Spread the slices of bread with the pesto.
-
Spread the mushroom mixture above and sprinkle with the parsley..
Blogs that might be interesting
-
10 minSnackcream cheese, wraptortilla, cooked ham, sweet-sour apple, celery,wrap with ham, apple and celery -
205 minSnacklow-fat smoked bacon strips, ribrunderlap, wheat flour, Red pepper, garlic, Red pepper, ground cumin, mild paprika, worcestershiresauce, beef broth from tablet, puff pastry fresh, medium sized egg,beef patties -
20 minSnack(olive oil, garlic, Focaccia, shallots, mushroom melange, salt and (freshly ground) pepper, spicy cheese, fresh parsley,focaccia-crostini with mushrooms -
25 minSnackfresh baguette, traditional olive oil, grilled red peppers in a pot, smoked mackerel fillets in sunflower oil, fresh chives, dairy spread chives light,crostini with smoked mackerel
Nutrition
65Calories
Sodium0% DV1.075mg
Fat5% DV3g
Protein4% DV2g
Carbs3% DV8g
Fiber48% DV12g
Loved it