Filter
Reset
Sort ByRelevance
vegetarianvegetarian
Reset
  • Ingredients
  • Diets
  • Allergies
  • Nutrition
  • Techniques
  • Cuisines
  • Time
Without

Noodle soup with chicken and broccoli
 
 
4 ServingsPTM15 min

Noodle soup with chicken and broccoli


A tasty recipe. The main course contains the following ingredients: poultry, ready-to-cook broccoli (300 g), chestnut mushrooms (200 g), chicken fillet fumé (about 175 g), spring onions, sunflower oil, dot noodles chicken (a 47 g) and prawn cracker (natural large 60 g ).

  Share
  Tweet
  Pin
  Whatsapp
  Print

Directions

  1. Divide broccoli into smaller florets.
  2. Clean mushrooms and cut into slices.
  3. Cut chicken fillet into slices.
  4. Clean the forest onions and cut into rings.
  5. Bring 1 liter of water to the boil.
  6. Heat oil in soup pan.
  7. Bake broccoli and mushrooms for about 4 minutes.
  8. Add chicken and fry approx.
  9. 1 minute, then turn off the heat.
  10. Create the forest onion.
  11. Add noodles and pour 1 liter of boiling water on them.
  12. Covered for 4 minutes completely.
  13. Distribute soup over four deep plates.
  14. Serve with krupuk..


Nutrition

390Calories
Sodium41% DV985mg
Fat26% DV17g
Protein48% DV24g
Carbs12% DV35g
Fiber4% DV1g

Loved it

Reviews



    Donate - Crypto: 0x742DF91e06acb998e03F1313a692FFBA4638f407