Oatmeal with roasted apple

Name: oatmeal with roasted apple
Total time: 10 min
Yield: 2
Ingredients: 100 gram oatmeal; 2 Apple; 400 milliliters milk; 2 hand walnuts; 2 hand currants; teaspoon cinnamon

Try this delicious breakfast

Ingredients

100 gram oatmeal
2 Apple
400 milliliters milk

2 hand walnuts
2 hand currants
Teaspoon cinnamon

Directions

Preheat the oven to 180 degrees Celsius.
Put the apples unpeeled and uncut in the baking dish and put them in the oven for about 40 minutes, so that the apples are roasted.
Remove the apples from the oven when they are completely soft and slightly cracked.
Meanwhile, bring the oatmeal with the milk to a boil in a pan. Let it boil gently for 10 to 15 minutes and stir frequently.
Divide the oatmeal over 2 bowls. Place the apples in the middle of the bowls. Garnish with walnuts, currants and cinnamon.