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MICKEY69
Oil dip
A tasty recipe. The vegetarian appetizer contains the following ingredients: coriander seeds, sea salt, peppercorns and extra virgin olive oil (bottle a 500 ml).
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Ingredients
Directions
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Roast the coriander seeds in a dry frying pan until they start to smell a lot and let them cool down.
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Rub the coriander seeds in a mortar with the salt and the peppercorns (or put it in a plastic bag and crush it with the back of a soup spoon on a wooden board).
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Stir the olive oil through the spice mixture and let it stand for a while.
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Nice to dip breadsticks, baguettes and / or raw vegetables as carrot, celery and radishes..
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Nutrition
135Calories
Sodium11% DV265mg
Fat23% DV15g
Protein14% DV7g
Carbs12% DV37g
Fiber8% DV2g
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