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Paprika egg flowers
 
 
4 ServingsPTM15 min

Paprika egg flowers


Fried egg with paprika.

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Directions

  1. Remove the bottom of the pepper, cut four ½ cm rings and put the pepper rings in 4 pans. Divide the butter over the pans and heat.
  2. Break an egg in every bell peppering. Bake the eggs for 12 minutes until the protein has solidified.


Nutrition

125Calories
Sodium4% DV85mg
Fat15% DV10g
Protein14% DV7g
Carbs0% DV1g
Fiber4% DV1g

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