Parma ham with ricotta

Name: parma ham with ricotta
Cook time: 15 min
Total time: 15 min
Yield: 6
Cuisine: Italian
Ingredients: bag fresh chives a 25 g; 125 g ricotta cheese; 100 g grated Grana Padano (cheese); 1 mespoint cayenne pepper; 6 to stick Parma ham

A tasty Italian recipe. The snack contains the following ingredients: meat, fresh chives (a 25 g), ricotta (cheese), grated Grana Padano (cheese), cayenne pepper and Parma ham.

Ingredients

Directions

Keep the chives 12 sprits behind for garnishing and cut the rest fine.
Spoon the ricotta with a grana padano, finely chopped chives, cayenne pepper and salt to taste.
Halve the slices of Parma ham in length and cover them with a layer of the ricotta mixture.
Roll up the Parma ham and tie the rolls with the chives that have been left behind..