Parma ham with ricotta

Name: parma ham with ricotta
Cook time: 15 min
Total time: 15 min
Yield: 6
Cuisine: Italian
Ingredients: bag fresh chives a 25 g; 125 g ricotta cheese; 100 g grated Grana Padano (cheese); 1 mespoint cayenne pepper; 6 to stick Parma ham

A tasty Italian recipe. The snack contains the following ingredients: meat, fresh chives (a 25 g), ricotta (cheese), grated Grana Padano (cheese), cayenne pepper and Parma ham.

Ingredients

Bag fresh chives a 25 g
125 g ricotta cheese
100 g grated Grana Padano (cheese)

1 mespoint cayenne pepper
6 to stick Parma ham

Directions

Keep the chives 12 sprits behind for garnishing and cut the rest fine.
Spoon the ricotta with a grana padano, finely chopped chives, cayenne pepper and salt to taste.
Halve the slices of Parma ham in length and cover them with a layer of the ricotta mixture.
Roll up the Parma ham and tie the rolls with the chives that have been left behind..