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Parsley-anchovy butter
 
 
8 ServingsPTM5 min

Parsley-anchovy butter


A nice Mediterranean recipe. The side dish contains the following ingredients: fish, soft butter, fresh parsley (finely chopped), anchovy fillets ((from can), chopped) and freshly ground pepper.

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Directions

  1. Knead together all the ingredients with cool hands.
  2. Make it a part of it and wrap it in plastic wrap.
  3. Put it in the refrigerator until use..


Nutrition

120Calories
Sodium16% DV385mg
Fat20% DV13g
Protein0% DV0g
Carbs0% DV0g
Fiber32% DV8g

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