Filter
Reset
Sort ByRelevance
Auntrocky
Pasta with creamy chicken-mushroom sauce
Italian dish with fusilli, mushrooms, chicken breast cubes, leek, garlic and basil.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cook the pasta according to the instructions.
-
Wipe the mushrooms clean and cut into slices.
-
Heat the oil in a frying pan and fry the chicken breast cubes for 5 min.
-
Add the mushrooms and leeks and squeeze out the garlic. Bake the whole 5 minutes.
-
Cut the basil leaves into strips.
-
Add the cream to the sauce. Season with salt and pepper.
-
Serve the pasta with the sauce and the basil.
Blogs that might be interesting
-
40 minMain dishfresh carrots and snow peas, chicken fillet à la minute, wok sauce teriyaki, egg noodles, fresh ginger, traditional olive oil, soy-sesame-ginger dressing,noodles with chicken and vegetables from the oven -
25 minMain dishsalmon fillet, pandan rice, fresh dill, lemon, coarse sea salt, olive oil, Red onion, broken green beans,grilled salmon with sea salt -
30 minMain dishLamb chops, olive oil with garlic flavor and chili pepper, couscous, tomatoes, cucumber, green peppers, lemon, tomato ketchup,pepper couscous with lamb chops -
20 minMain dishbeef broth tablet, couscous, Cherry tomatoes, apples, iceberg lettuce, celery, olive oil, shawarma meat,couscous with shoarma meat and salad
Nutrition
510Calories
Sodium3% DV75mg
Fat23% DV15g
Protein64% DV32g
Carbs20% DV60g
Fiber20% DV5g
Loved it