Filter
Reset
Sort ByRelevance
Graciebelle
Pasta with grilled balsamic vegetables
Macaroni with ratatouille, white cheese and balsamic vinegar.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the grill. Cook the macaroni according to the instructions on the package. Clean the vegetables, cut into coarse pieces and spread out on a greased baking sheet.
-
Squeeze the garlic (out of package) and mix with oil and thyme (from package). Drizzle vegetables with garlic oil and grill for approx. 20 min.
-
Let the cheese drain. Spread the vegetables in a bowl. Stir the remaining oil, vinegar, salt and pepper into a dressing and sprinkle over the vegetables.
-
Sprinkle the cheese over the salad. Serve with macaroni.
Blogs that might be interesting
-
35 minMain dishroasted yellow peppers in a pot, couscous, onion, zucchini, white cheese cubes, pasta sauce sugo basil,casserole of couscous and yellow pepper -
15 minMain dishnut rice, sweet peppermint mix, celery, tuna pieces in olive oil, garlic, fresh fresh mint, unsalted pistachios, bruschetta tomato salad,lukewarm rice salad with tuna, paprika and mint -
40 minMain dishcut kale, floury potatoes, smoked sausage, butter, wine vinegar,classic kale stew with smoked sausage -
55 minMain dishEggs, butter, onion, Red pepper, ham cubes, tomato cubes, ketjapmarinademanis, Beef broth, vegetable package, puff pastry, bread-crumbs,meat pie from the oven
Nutrition
655Calories
Sodium2% DV38mg
Fat52% DV34g
Protein46% DV23g
Carbs22% DV65g
Fiber36% DV9g
Loved it