Filter
Reset
Sort ByRelevance
LOVES TO COOK
Peanutsoup
Peanut soup with chicken breast cubes and chinese vegetable mix.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Slice the garlic. Heat the oil in a soup pot.
-
Fry the vegetable mix and the garlic for approx. 3 min.
-
Add the bouillon tablets, chicken cubes and water, bring to the boil and cook for about 5 minutes.
-
Stir in the peanut butter and ketichina marinade, and heat for about 2 minutes. Serve the soup with krupuk.
Blogs that might be interesting
-
90 minMain dishonion, sucadelap, unsalted butter, beef broth from tablet, dried laurel leaves, clove, meat spices, sticking potato, semi-skimmed milk, Goudrenet apple, bread-crumbs,hunting dish
-
30 minMain dishgreen lasagne sheets, fresh cream cheese natural, white vermouth, ground turmeric (koenjit), mustard, celery, seafood cocktail, radish,lasagne with sea fruit and vermouth sauce
-
30 minMain dishshallots, mushroom, fennel bulb, celery, lemon, Red pepper, great meat tomato, olive oil, tomato paste, White wine, fish stock, creme fraiche, tilapia fillet, salmon fillet, lemon, paprika, nutmeg, Norwegian shrimp, leaf parsley, dill,scandinavian fish pot
-
15 minMain dishbutter or margarine, beef finches, minicrills, Red onions, stir-fry vegetable, tomato paste, worcestershiresauce, cream culinary,beef finches with red onion gravy
Nutrition
460Calories
Sodium0% DV2.125mg
Fat45% DV29g
Protein54% DV27g
Carbs7% DV21g
Fiber16% DV4g
Loved it