Filter
Reset
Sort ByRelevance
FatBoy
Pizza bread with salami and vegetables
A tasty Italian recipe. The main course contains the following ingredients: meat, onion, garlic, sunflower oil, yellow peppers, mushroom slices (medium, 290 g), tomato cubes (400 g), gold salami (about 145 g), naan bread natural (pack a 2 and 280 g) ).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat oven to 200 ° C.
-
Peel onion and garlic and cut into small pieces.
-
Heat oil in casserole and fry onion with garlic.
-
Clean paprika and cut into thin strips.
-
Drain mushrooms.
-
Stir in the tomatoes with onion and leave to thicken for 10 minutes.
-
Stir well.
-
Cut slices of salami into thin strips.
-
Season to taste with salt and pepper.
-
Divide sauce over flatbreads.
-
Topped with salami, peppers and mushrooms.
-
Bake flat pizzas two by two on 2 baking trays for 10 minutes in oven.
-
Tasty with green salad with yoghurt dressing..
-
30 minMain dishtilapia fillet, shallot, chives, sunflower oil, peanut oil, soy sauce, chili sauce, honey, Sesame seed, bread-crumbs, wok oil, sunflower oil, garlic, ginger root, celery, root, ketjapmarinademanis, Oyster sauce, rice,grilled tilapia with chili, sesame and fried rice
-
15 minMain dishonion, garlic, oil, ginger powder, pepper, beef, saffron thread, sweet paprika, broad beans, solid potatoes, Sesame seed, couscous,tajine of beef, potato and broad beans
-
30 minMain dishWhite rice, sunflower oil, onion, kidney beans, satay sauce, chicken breast, leeks, bean sprouts,beans in satay sauce
-
40 minMain dishmature Gouda cheese, chicory, pineapple, walnut oil, White wine vinegar, salt and freshly ground pepper, sticking potatoes, Parma ham, fresh chives,potato salad with parma ham and chicory
Nutrition
615Calories
Sodium40% DV965mg
Fat38% DV25g
Protein48% DV24g
Carbs25% DV74g
Fiber20% DV5g
Loved it