Filter
Reset
Sort ByRelevance
LISABERG
Pizza with grilled chicken
Pizza with grilled chicken, cherry tomatoes and arugula
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat oven to 220 ° C. Take pizza out of box and let thaw for about 10 minutes. Peel and halve onion and cut into thin slices. Remove slices and sprinkle over pizza. Halve cherryto and place on a pizza with a cut surface.
-
Bake pizza in the middle of oven for 8-10 minutes until cheese is melted and colored in pale brown. Meanwhile cut chicken fillets into small strips. Heat up the grill pan until it is piping hot. Grill chicken in 2-3 minutes per side brown and cooked. Picking stalks of rucola.
-
Take pizza from oven and top with grilled chicken strips and rocket salad.
-
55 minMain dishbutter, onion, flour, Full Milk, coalfish fillet, maize, garden peas, puff pastry,English fish pie with garden peas -
55 minMain dishGreek yoghurt, tomato juice, leaf parsley, Quinoa, garlic, onion, olive oil, red pointed pepper, water,pointed pepper with quinoa -
35 minMain dishonion, sunflower oil, black beans, corn granules, chilled spicy salsa chicken, Cheddar Tophat 48, mini-tacocone, guacamole package, creme fraiche,tacocones with black bean chilli, cheddar and guacamole -
30 minMain dishchicken breast, breakfast bacon, raw ham, olive oil, garlic, Spinach, cream cheese, chicken bouillon, White wine, creme fraiche, mustard,stuffed chicken fillet with mustard sauce
Nutrition
815Calories
Sodium0% DV1.200mg
Fat43% DV28g
Protein100% DV50g
Carbs31% DV94g
Fiber64% DV16g
Loved it