Filter
Reset
Sort ByRelevance
Fervent Frugal Foodie
Pizza with mozzarella and broccoli
A tasty Italian recipe. The vegetarian main course contains the following ingredients: pan-fried broccoli florets, mix for pizza crust (pack a 450 g), extra virgin olive oil, mozzarella ((cheese), sliced), sun-dried tomatoes in oil (in strips) and Italian herbs.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat oven to 225 ° C.
-
Broccoli bunches halve in length.
-
Cook in pan with plenty of water and 1/2 tsp salt broccoli in 2 min.
-
Drain the broccoli in colander with cold running water.
-
Drain the broccoli and pat dry with kitchen paper.
-
Prepare pizza dough with 1 tbsp oil according to the instructions.
-
Divide the dough into 2 pieces and roll out on floured countertops into thin, round pieces.
-
Place the de-greased grease plate and thinly coat with oil.
-
Distribute Mozzarella and place broccoli with sun-dried tomatoes in between.
-
Season the herbs and salt and pepper to taste and sprinkle the rest of oil over them.
-
In the middle of oven pizzas in 15 min.
-
Crispy brown and cooked through.
-
Tasty with tomato salad..
Blogs that might be interesting
-
70 minMain dishpork tenderloin, unsalted butter, chestnut mushrooms, fresh chives, fresh flat parsley, parma ham, fresh puff pastry, medium sized egg,Beef Wellington -
35 minMain dish(bullet) steaks, butter, onions, flour, powdered sugar, dried thyme, White wine, broth powder,steak with ajuice sauce -
20 minMain dishraw beetroot in pot, onion, Elstar apple, small sweet and sour pickles, olive mayonnaise, mashed potatoes à la minute naturel, frozen junk,delicious bits with beetroot salad -
40 minMain disholive oil, onions, ham cubes, garlic, whipped cream, tortelloni,tortelloni with ham and garlic cream
Nutrition
840Calories
Sodium9% DV225mg
Fat63% DV41g
Protein58% DV29g
Carbs30% DV90g
Fiber8% DV2g
Loved it