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Lori91761
Potato-paprika dish with pork fillet
A nice Mediterranean recipe. The main course contains the following ingredients: meat, shallots (250 g), red peppers, potatoes (700 g), rosemary, extra virgin olive oil (500 ml bottle), lemon juice, cucumber and marinated pork fillets à la minute (approx. 300 g) ).
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Ingredients
Directions
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Preheat the oven to 225 ºC.
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Shallot and halve the shallots.
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Peppers clean and cut into pieces.
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Bake the potatoes, shallot, bell pepper, rosemary and 4 tbsp oil in large flat baking trays or on baking tray.
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Bake completely in 20 minutes, shovel occasionally.
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Mix the rest of olive oil, lemon juice, salt and pepper dressing.
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Cucumber and cut into slices.
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Create dressing.
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In frying pan fillet steak in marinade in 1 min.
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Per side brown and cooked.
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Potato-paprika dish with pork fillets and cucumber salad..
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Nutrition
545Calories
Sodium11% DV265mg
Fat48% DV31g
Protein46% DV23g
Carbs15% DV45g
Fiber8% DV2g
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