Filter
Reset
Sort ByRelevance
MIA
Potato souffle with gruyere
A tasty recipe. The snack contains the following ingredients: mashed potatoes (with butter (a 450 g bake, chilled)), gruyere ((cheese), grated), egg (beaten) and luxury caterer cups (puff pastry trays).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Put the mashed potatoes covered for 1 minute in the microwave (1000 watts).
-
Mix the cheese with the puree and put it covered for 1 min.
-
In the microwave (1000 watts).
-
Stir until the cheese is melted.
-
Allow to cool for 1 minute and mix in the egg.
-
Preheat the oven to 200 ºC.
-
Divide the puree over the cups.
-
Bake for about 12 minutes on a baking tray in the oven.
-
Serve immediately..
Blogs that might be interesting
-
15 minSnackperennial cheese, flat bread natural, Mango Chutney, fresh coriander, oil,naan bread with spicy cheese -
15 minSnackhen eggs, mayonnaise, chilled hüttenkäse cheese, Tabasco chipotle, smoked paprika powder mild, parsley,stuffed chicken eggs -
51 minSnackbutter, sweet onions, bread, olive oil, cream pâté, dry white wine, garlic,crostini with pate and sweet onion -
25 minSnackbuttered puff pastry, soft goat cheese, extra virgin olive oil, walnuts, egg, thyme, (sea salt, baking flour to pollinate,crunchy cheese sticks with nuts
Nutrition
45Calories
Sodium2% DV50mg
Fat5% DV3g
Protein4% DV2g
Carbs1% DV3g
Fiber24% DV6g
Loved it