Filter
Reset
Sort ByRelevance
JonahLuck
Pretzel hot dogs
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Knead the dough again and divide it into 10 pieces. Preheat the oven to 225ºC.
-
Roll out the dough into rolls and turn it around the sausages. Place the hot dogs on the baking tray.
-
Brush them with the egg yolk, sprinkle with sea salt and bake in the oven in about 15 minutes until golden brown.
Blogs that might be interesting
-
20 minLunchfrozen tart dough, zucchini, egg, cooking cream, mature cheese,vegetarian quiche with zucchini
-
25 minLunchvegetable stock, zucchini, winter carrot, carrots, Red pepper, broad bean, flageolet, spring / forest onion, tomato, pod, Provencal herbs, baguette, basil, garlic, Parmesan cheese, extra virgin olive oil,provençal vegetable soup with pistou
-
20 minLunchoil, liquid baking product, pie dough, green asparagus, egg, whipped cream, sesame seed,miniature with green asparagus and sesame
-
20 minLunchpie dough, soft goat cheese, egg, sour cream, grated horseradish, fresh chives, fresh parsley, walnuts, olive oil, honey, lemon juice, arugula,mini cheese quiches with goat cheese and nut salad
Nutrition
290Calories
Sodium0% DV1.6g
Fat14% DV9g
Protein26% DV13g
Carbs13% DV38g
Fiber8% DV2g
Loved it