Filter
Reset
Sort ByRelevance
JonahLuck
Pretzel hot dogs
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Knead the dough again and divide it into 10 pieces. Preheat the oven to 225ºC.
-
Roll out the dough into rolls and turn it around the sausages. Place the hot dogs on the baking tray.
-
Brush them with the egg yolk, sprinkle with sea salt and bake in the oven in about 15 minutes until golden brown.
Blogs that might be interesting
-
25 minLunchmixed leaf lettuce, lamb's lettuce, walnut, Red onion, soft goat cheese, nut oil, dijon mustard, orange, lemon juice,green salad with goat cheese and walnut dressing -
35 minLunchleeks, peanut oil, olive oil, garlic, potato, chicken bouillon, mustard, celeriac, smoked mackerel, creme fraiche, curry powder,leek soup with celeriac and mackerel -
30 minLunchwater, chilled pumpkin pieces, peeled canned tomatoes, day no meat spice mix Moroccan pumpkin stew, black beans in tin, canned chickpeas, coriander, Turkish bread, spicy hummus,richly filled moroccan soup -
25 minLunchsunflower oil, lime, Cajun spices, garlic, whitefish fillet, mango, Red onion, fresh coriander, Tabasco, taco shell, Red cabbage, avocado, creme fraiche,fish tacos with mango lime salsa
Nutrition
290Calories
Sodium0% DV1.6g
Fat14% DV9g
Protein26% DV13g
Carbs13% DV38g
Fiber8% DV2g
Loved it