Filter
Reset
Sort ByRelevance
RACHEY638
Provençal tarly with bacon patties
A tasty French recipe. The main course contains the following ingredients: meat, tarly (pre-cooked wheat 250 g), bacon patties (about 350 g), paprika, sunflower oil, mushrooms (250 g), stir-fry vegetable mix (400 g) and mix for tarly (54 g).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cook tarly according to instructions.
-
Sprinkle bacon patties with salt, pepper and paprika powder.
-
Fry 1 tablespoon of oil in frying pan.
-
Baste bacon until tender and crispy for approx.
-
15 minutes.
-
Mushrooms and halve them.
-
Heat residual oil in frying pan.
-
Bake mushrooms for about 2 minutes.
-
Add vegetable mix and fry approx.
-
3 minutes.
-
Mix for tarly and add 150 ml of water and heat up all the way.
-
Create the tarly and heat the dish through and through..
Blogs that might be interesting
-
60 minMain dishonion, traditional olive oil, romatomat, Red Pesto, fresh pasta sauce carbonara, tap water, fresh lasagne sheets, smoked salmon, salmon fillet, grated cheese for pizza,lasagna with fresh and smoked salmon -
20 minMain dishroll italiano bread, pre-cooked bbq burgers, sliced mature cheese, ready-to-eat avocado, cherryto, olive oil,bbq burger with avocado -
35 minMain dishMozzarella, chicken breast, medium sized egg, Oven crispy Chicken Provencal, mashed potatoes with butter, zucchini, traditional olive oil, pesto alla Genovese,crispy oven chicken -
20 minMain dishhare Pepper, sherry, egg, mashed potatoes,hare pepper under puree pastry
Nutrition
725Calories
Sodium5% DV130mg
Fat54% DV35g
Protein64% DV32g
Carbs26% DV79g
Fiber4% DV1g
Loved it